Coopers Complete No Boil Kits

Top quality beer kits that are already hopped and do not require boiling. Simply pour liquid malt in fermenting bucket. Add 2 lb of light DME (dried malt extract included). Pour in one gallon of boiling hot water and stir until well mixed. Add cold water to bring up to 5 gallons. Stir and take temperature and specific gravity. When temp is below 80 degrees, add yeast. Allow to ferment for one week (check s.g.) and then ready to bottle. That's how easy it is!

Yeast, malt extracts, grains (if applicable), beer caps, priming sugar and instructions included. Complete & printable instructions